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Sous Chef

Company: Red Letter Hospitality
Location: Fairview
Posted on: November 19, 2021

Job Description:

Red Letter HospitalitySous Chef / $31200-$37440 per hour / North East, PAMust Haves:

Strong passion for culinary excellenceResilient is in stressful situations and always able to handle last minute requestsMore than 2 years as a chef or culinary management roleExperience in at least $2.5M annual sales volumeHave a basic knowledge and understanding of financial aspects of business operationsAre caring, self-motivated and exhibit an aptitude for leading, coaching and driving excellenceManage multiple vendor relationshipsHigh level customer serviceWhy Us:Job Description:We are seeking a passionate Culinary leader to drive our mission, our vision and our flourishing culture to join the Skunk & Goat Tavern. This position will help lead culinary operations and execution for a scratch-kitchen, upscale restaurant in picturesque North East, PA. This role will be the right hand to the Executive Chef, a high amount of creativity and strength in leadership is needed. At the heart of each of our restaurants is a management team tasked with ensuring the profitability and operating success of our brand, while also balancing a continuous culture unmatched by any restaurant. If you are looking to grow as a chef, solve problems with unmatched creativity and act as a role model to our cooks all while inspiring an environment of excellence, Skunk & Goat Tavern is the place for you! When can you start?Qualifications:
  • Strong passion for culinary excellence
  • Resilient in stressful situations and always able to handle last minute requests
  • More than 2 years as a chef or culinary management role
  • Experience in at least $2.5M annual sales volume
  • Have a basic knowledge and understanding of financial aspects of business operations
  • Are caring, self-motivated and exhibit an aptitude for leading, coaching and driving excellence
  • Manage multiple vendor relationships
  • High level customer service
  • Full-time hourly position with flexible availability
  • Manager level certification (preferred)About Us:Setting the table for success starts with Red Letter's "Enlightened Hospitality Culture."It's a cycle of caring that begins with how we value and treat each other and expands to embrace our guests, community, vendors and investors.Enlightened hospitality transforms the experience from a mere meal to a milestone moment. Where fabulous food, drink and unforgettable service give guests the feeling they are the only person in the world who matters.The result is more memorable and long-lasting than a meal - it's a connection, a bond.Posted: 4 daysAPPLYBenefits:
    • Healthcare
    • Dental
    • Vision
    • Life Insurance
    • Long-term Disability
    • Short-term Disability
    • Employee Discounts

Keywords: Red Letter Hospitality, Erie , Sous Chef, Hospitality & Tourism , Fairview, Pennsylvania

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